We import wines from Australia, California and South Africa.  Why those three countries you may ask rather than Europe? Well, they’re all rather wonderful to visit for a holiday, but above all, this is where we really believe some of the most exciting wine is being produced today.

All of the winemakers we work with farm organically and sustainably, with the same attention, light touch and care in the cellar. For us, this is the only way. Natural wine may have become somewhat of a fashionable phenomenon in recent years, but for us and our winemakers, this way of farming and the minimal intervention journey from vine to bottle is the only way. The utmost care for the soil, the ecosystem and its biodiversity, farming without pesticides or chemicals, and farming for the future of the vine and the land. In the cellar, winemaking is simple and basic - often by hand and without additions other than minimal effective sulphur - some not even at all.

The wines are unique, delicious, clean and stable -- just the way great wine should be!

We are keen to limit our portfolio to about 30 winemakers as we feel any more than this, we risk to lose the personalisation and passion which make our wines so unique.  Sometimes, we receive just 60 bottles of wine for the whole of the UK, so availability is limited and exclusive.  The smallest and most interesting parcels are channelled towards our Nekter24 Subscription service.

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